Easy Sticky Buns

These couldn't be easier--even for the baking impaired like me. They are very sweet, so a strong cup of coffee along the side is perfect.












12 pieces frozen dinner roll dough (I used Bridgeford white rolls--not the dinner rolls)
1/4 cup butter, slivered
3/4 cup lightly packed brown sugar (light or dark)
1 cup chopped pecans
1 package (4 oz) Cook & Serve Vanilla Pudding Mix (Cook & Serve is very important)

Grease a 9x13 baking dish. Place the dinner rolls eaqually spaced in the dish. Sprinkle the remaining ingredients on top and around the rolls. Place in a COLD oven overnight and forget about them!

In the morning, turn on the oven to 350 and set the timer for 20 minutes--no preheating necessary. When done, invert on a plate and enjoy!